Outdoor Meat Cleaver Mini Kitchen Knife 6.5inch Full Tang with Leather Sheath Boning Viking Knives Multipurpose Grilling Camping Cooking Knife BBQ Tool

Tips: Make sure to give the Meat cleaver a washing before use please. Astylway Kitchen Knife is covered in food-class grease, which is a very good thing, and the blackening process of the faux forge needs some cleaning as well., The little meat cleaver rated at 58±2HRC, and is made of premium 5Cr15Mov steel. The most difference from traditional Western-style kitchen knife is the thickness of the blade. it will bring you a different cooking experience., The small cleaver is for use with splitting ribs, cutting through meat bones and for use when making carnitas. It's heavy enough and capable of getting through all manner of food product (meats, veggies, etc.)., The curved Wood handle feels fantastic in hand. It's got the right amount of heft. The curved blade makes it great for chopping vegetables using a rocking motion. The multipurpose cooking knife would be a perfect choice in camping, barbecue., The Leather sheath is well made and you could have every confidence when head out to the wild. which makes you feel rugged, yet refined, when you use it with friends over., Any steel — including stainless — will rust with abuse or lack of care. No matter what you’re cutting, clean AND dry your blade after each use.Especially cut onions or with vinegar or other acidic materials.